ESG

At Fishermen’s Finest, we consider the Environmental, Social, and Governance factors – ESG – in all operational decisions. Our mission is to feed the world with the purest protein available from the Bering Sea and Gulf of Alaska while putting as little carbon into the atmosphere as possible.

Our goal is to lead on all fronts – innovation, growth, stewardship, environmental, safety - and most importantly, encouraging/supporting financially and professionally, our crew/employees.

Environmental

Social

  • 68% BIPOC workforce

  • Long-term/stable crew

  • Favorable vendor relations

  • People love to do business with us.

Governance

  • Female minority-owned.

  • Low management-to-crew ratio

  • Annually audited.

“Global warming is a reality for our ship captains and crews who have been fishing for more than 30 years, witness firsthand the recent warming ocean, receding Bering Sea ice and corresponding changes in fish behavior,” says Helena Park, Fishermen’s Finest CEO. “We are the stewards of the resource, so it is incumbent upon all of us in commercial fishing to reduce commercial fishing’s carbon footprint as much as possible. We started towards this goal by building a new vessel that reduces fuel consumption by 66% and investing in the first sale of urban forest carbon credits in King County.”

Kristian Uri