The Seattle Fishermen’s Memorial held its 35th annual Benefit Dinner, Live Auction, and Silent Auction on Tuesday, November 19, 2024, at Chinooks at Salmon Bay. THANK YOU, Anthony’s Restaurants for your support for 35 years!
Read MoreAlaska's Katmai National Park and Preserve announced a bear known as Grazer has been named the winner of Fat Bear Week for a second consecutive year, beating out other favorites including longtime rival Chunk.
Read MoreOn Bering Sea bottom trawlers reduce killer whale take this year as new gear shows promise
By Hal Bernton for the Anchorage Daily News October 3, 2024
The Fishermen’s Fall Festival celebrates the North Pacific fishing fleets, works to increase the public’s knowledge of the importance of the fishing industry as well as Fishermen’s Terminal to Seattle, while raising money for the Seattle Fishermen’s Memorial Foundation.
Read MoreWe recognized five year crew, Emmanuel Cubillan at our Kirkland headquarters today - September 26, 2024. Emanuel’s #FishFinest career started as a fish processor and he worked his way to combi-deckhand, cook, and ultimately Chief Steward.
Read MoreOn Friday, September 6th, Thomas Fio stopped by Fishermen’s Finest Kirkland and was recognized by Ms. Park for more than 10 years of service to Fishermen’s Finest.
Read MoreOn Monday, July 22, 2024, Fishermen’s Finest was pleased to support the 30th Annual Peter Kirk Golf Classic at Echo Falls Golf Club in Snohomish. 130 Golfers with a heavy maritime influence were on hand to play the exquisitely prepared golf course - kudos to all who participated, volunteered, and worked to make the event a success.
Read MoreJuan Hernandez, valued member of the Fishermen’s Finest team, has made his last trip aboard the U.S. INTREPID. He offloaded the boat this weekend in Kodiak and came through the Kirkland Headquarters today to be recognized for 25 years of service and to acknowledge his retirement.
Read MoreAlaska Flounder and Sole has been added to the Monterey Bay Aquarium Seafood Watch Super Green List of seafood no-brainers. Looking for a ready-in-minutes seafood option that’s a cinch to prepare, even on those hectic weeknights? Say hello to wild-caught Alaska flounder and sole.
Read MoreOn Wednesday, June 12, 2024, Ms. Park recognized Keem “Kim” Chuol for five years of service to Fishermen’s Finest.
Read MoreEach year, the Seattle Fishermen's Memorial hosts a Fishermen's Safety Fair to teach fishermen practical skills to save their boats and their lives. Together with our trainers and sponsors, we hope to promote and educate fishermen on the importance of safety. On Wednesday, May 22nd, we had a great turn-out in Fishermen’s Terminal.
Read MoreEach year on May 22nd our country celebrates National Maritime Day.
Read MoreEach year, on the first Sunday in May, the Seattle fishing community gathers to remember those who have gone before us. During our dedication, we acknowledge those who have had tiles installed (industry-related loss) or have been added to the Memorial Wall (lost at sea).
Read MoreKirkland Chamber of Commerce celebrated 105 years with their Annual Gala, held on Saturday, April 20th at The Westin, Bellevue. Our party of the year celebrated a “Come Glow With Us”
Read MoreFishermen’s Finest, Inc. (FFI) recognizes our responsibility as good stewards of the North Pacific fisheries resources and our unique ability to further National and Global goals of removing derelict fishing gear and marine debris from our environment. As part of this recognition, FFI launched a Derelict Crab Pot Removal Program in 2023.
Read MoreOn Sunday, March 17th, the 96th Annual Blessing of the Fleet took place at the Seattle Fishermen’s Memorial in Fishermen’s Terminal.
Read MorePopeyes has reintroduced the beloved Flounder Fish Sandwich just in time for Lent, showcasing top-quality Alaska flounder, marinated in Popeyes' signature Louisiana herbs and spices, then coated in a southern-style crispy batter, fried to perfection until golden brown, and served on a buttery brioche bun alongside barrel-cured pickles and tartar sauce.
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